How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alouette® Stuffed Mushroom Caps?

You need 5 ingredients. The key ingredients include: 18 mushroom caps, 6 1/2 ounces garlic, herbs, artichoke, and more.

Is Alouette® Stuffed Mushroom Caps suitable as snacks & appetizers?

Yes, Alouette® Stuffed Mushroom Caps falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Alouette® Stuffed Mushroom Caps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alouette® Stuffed Mushroom Caps Recipe

Name: Alouette® Stuffed Mushroom Caps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 mushroom caps; 6 1/2 ounces garlic; herbs; artichoke; 3 tablespoons seasoned bread crumbs

Alouette® Stuffed Mushroom Caps – a delicious recipe with mushroom caps, garlic, herbs, artichoke, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

18 mushroom caps
6 1/2 ounces garlic
herbs
artichoke
3 tablespoons seasoned bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Alouette® Stuffed Mushroom Caps

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