How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aloo Kay Kabab (Potato Kebabs)?

You need 9 ingredients. The key ingredients include: 2 kg potatoes (boiled, peeled & grated), 3 teaspoons salt, 6 teaspoons red chili powder, 8 teaspoons mango powder (amchoor powder), and more.

Is Aloo Kay Kabab (Potato Kebabs) suitable as soups & stews?

Yes, Aloo Kay Kabab (Potato Kebabs) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aloo Kay Kabab (Potato Kebabs)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aloo Kay Kabab (Potato Kebabs) Recipe

Name: Aloo Kay Kabab (Potato Kebabs)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 kg potatoes (boiled, peeled & grated); 3 teaspoons salt; 6 teaspoons red chili powder; 8 teaspoons mango powder (amchoor powder); 4 green chilies (chopped); 2 tablespoons mint (chopped); 3 tablespoons coriander (chopped); 1 egg (beaten); 1/2 cup oil (or as desired for frying)

Aloo Kay Kabab (Potato Kebabs) – a delicious recipe with potatoes, salt, red chili powder, mango, green chilies, mint. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 kg potatoes (boiled, peeled & grated)
3 teaspoons salt
6 teaspoons red chili powder
8 teaspoons mango powder (amchoor powder)
4 green chilies (chopped)
2 tablespoons mint (chopped)
3 tablespoons coriander (chopped)
1 egg (beaten)
1/2 cup oil (or as desired for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aloo Kay Kabab (Potato Kebabs)

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