Bake this irresistible Aloha Cake at home. Made with yellow cake mix, vanilla instant pudding, pineapple and cream cheese. Easy step-by-step instruction…
This Aloha Cake relies on simple, everyday ingredients such as yellow cake mix, (8 oz.) pkg. cream cheese, coconut and nuts and large cool whip. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Aloha Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026