Almost Heinz Barbecue Sauce

Name: Almost Heinz Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1/4 cup butter; 1 cup ketchup; 1/2 cup beef stock; 2 tablespoons Worcestershire sauce; 2 tablespoons lemon juice; 3 tablespoons red wine vinegar (can use cider vinegar); 1 teaspoon garlic powder; 1/4 cup brown sugar (can use more); 1 1/2 teaspoons mustard powder; 1 teaspoon season salt; 1/2 teaspoon fresh ground black pepper (to taste)

Eats Now Editorial Team · 238 kcal · Meat & Poultry

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Almost Heinz Barbecue Sauce – a delicious recipe with onion, butter, ketchup, beef stock, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium onion, chopped
1/4 cup butter
1 cup ketchup
1/2 cup beef stock
2 tablespoons Worcestershire sauce
2 tablespoons lemon juice
3 tablespoons red wine vinegar (can use cider vinegar)
1 teaspoon garlic powder
1/4 cup brown sugar (can use more)
1 1/2 teaspoons mustard powder
1 teaspoon season salt
1/2 teaspoon fresh ground black pepper (to taste)

1
In a saucepan cook onion in butter until softened.
2
Add in all remaining ingredients; bring to a boil stirring.
3
Reduce heat to low and simmer uncovered for about 45 minutes to 1 hour.
4
Cool to room temperature then refrigerate overnight before using.

238

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 1/4 cup butter, 1 cup ketchup, 1/2 cup beef stock, and more.

Yes, Almost Heinz Barbecue Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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