Almost Guilt Free, Marshmallow Creme

1. 1

   Have eggs at room temperature or use the powdered egg whites.

2. 2

   Put into stand mixer and start blending at med/high speed.

3. 3

   Once starting to froth, add the remainder of ingredients and mix until it forms the fluffy consistency desired.

4. 4

   Serve immediately or can be made ahead of time and stored in fridge.

5. 5

   If desire to make it vegan, substitute gelatin for the eggs.

* Per serving · 4 servings · Values may vary.

No additional tips available.