Almost-Famous Strawberry Lemonade – a delicious recipe with lemon, sugar, hulled strawberries, lemon juice, salt. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
Make the lemon syrup: Bring the lemon zest, 1 1/2 cups sugar and 1 1/2 cups water to a boil in a medium saucepan, stirring, until the sugar dissolves; let cool to room temperature.
2
Meanwhile, make the strawberry syrup: Toss the strawberries and the remaining 1/2 cup sugar in a bowl and let sit at room temperature until the sugar dissolves, about 45 minutes.
3
Strain the strawberry mixture; reserve the strawberry syrup and berries separately.
4
Make the lemonade: Combine the lemon juice, lemon syrup, salt and 2 cups cold water in a pitcher.
5
For each drink, put about 1 tablespoon of the strawberry syrup in a tall glass.
6
Fill with ice, then top with the lemonade and some of the reserved strawberries.
7
Photograph by Kang Kim
446
kcal
Calories
118
g
Carbs
2
g
Protein
CarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: Zest of 1 lemon, in wide strips, 2 cups sugar, 2 cups chopped hulled strawberries, 2 cups fresh lemon juice (from about 10 large lemons), and more.
Yes, Almost-Famous Strawberry Lemonade falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
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