How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Velvet Fudge Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. walnuts, 1 (12 oz.) pkg. chocolate chips, 1 (2 layer) pkg. chocolate fudge or chocolate cake mix, 4 eggs, and more.

Is Almond Velvet Fudge Cake suitable as baking & desserts?

Yes, Almond Velvet Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Velvet Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Velvet Fudge Cake Recipe

Name: Almond Velvet Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. walnuts; 1 (12 oz.) pkg. chocolate chips; 1 (2 layer) pkg. chocolate fudge or chocolate cake mix; 4 eggs; 1 (4 serving size) pkg. instant chocolate pudding mix; 1 c. sour cream; 1/2 c. water; 1/4 c. oil; 1/2 tsp. vanilla or almond flavoring

Almond Velvet Fudge Cake – a delicious recipe with walnuts, chocolate chips, layer, eggs, instant chocolate pudding mix, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. walnuts
1 (12 oz.) pkg. chocolate chips
1 (2 layer) pkg. chocolate fudge or chocolate cake mix
4 eggs
1 (4 serving size) pkg. instant chocolate pudding mix
1 c. sour cream
1/2 c. water
1/4 c. oil
1/2 tsp. vanilla or almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1391 kcal
Category
Baking & Desserts

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