How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Vanilla Breakfast Bread?

You need 6 ingredients. The key ingredients include: 1 cup packed light brown sugar, 1/2 cup butter or 1/2 cup margarine, 1/2 teaspoon almond extract, 24 unbaked frozen yeast dinner roll dough (the bag I buy has 36... so I use all of them!), and more.

Is Almond Vanilla Breakfast Bread suitable as breakfast?

Yes, Almond Vanilla Breakfast Bread falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Almond Vanilla Breakfast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Vanilla Breakfast Bread Recipe

Name: Almond Vanilla Breakfast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup packed light brown sugar; 1/2 cup butter or 1/2 cup margarine; 1/2 teaspoon almond extract; 24 unbaked frozen yeast dinner roll dough (the bag I buy has 36... so I use all of them!); 2 tablespoons vanilla instant pudding mix; 1/2 cup sliced almonds

Almond Vanilla Breakfast Bread – a delicious recipe with brown sugar, butter, almond extract, yeast, vanilla instant pudding, almonds. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup packed light brown sugar
1/2 cup butter or 1/2 cup margarine
1/2 teaspoon almond extract
24 unbaked frozen yeast dinner roll dough (the bag I buy has 36... so I use all of them!)
2 tablespoons vanilla instant pudding mix
1/2 cup sliced almonds

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Quick Info

Servings
4 servings
Calories
541 kcal
Category
Breakfast

Eats Now Editorial Team

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Almond Vanilla Breakfast Bread

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