How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Tea Cakes?

You need 13 ingredients. The key ingredients include: 2 cups butter, softened, 3/4 cup sugar, 3/4 cup packed brown sugar, 2 large eggs, room temperature, and more.

Is Almond Tea Cakes suitable as baking & desserts?

Yes, Almond Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Tea Cakes Recipe

Name: Almond Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups butter, softened; 3/4 cup sugar; 3/4 cup packed brown sugar; 2 large eggs, room temperature; 4 teaspoons almond extract; 4 cups all-purpose flour; 1 teaspoon baking powder; 1 large egg white; 1/2 cup sugar; 1/2 cup ground almonds; 1/2 teaspoon lemon juice; Milk; Sliced almonds

Almond Tea Cakes

Eats Now Editorial Team · 1890 kcal · Baking & Desserts

Almond Tea Cakes – a delicious recipe with butter, sugar, brown sugar, eggs, almond extract, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Almond Tea Cakes

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