Almond Gateau Recipe

1. 1

   Topping: Spread a 9-inch tube pan with soft butter in an even thick layer on bottom and 2/3 way up the sides.

2. 2

   Pat almonds proportionately over butter.

3. 3

   Sprinkle brown sugar on bottom.

4. 4

   Cake: Combine brown sugar with cake mix and prepare according to package directions.

5. 5

   Pour batter into prepared pan.

6. 6

   Bake in 325 degree oven 1 hour or possibly till golden.

7. 7

   To remove cake, invert on serving plate.

8. 8

   Serve cool.

9. 9

   If using a loose bottom tube pan place foil under pan to protect oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.