How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Float?

You need 7 ingredients. The key ingredients include: 2 tablespoons unflavored gelatin, 1 ¼ cups water, ¾ cup sugar, 1 cup unsweetened almond milk or 1 cup soymilk, and more.

Is Almond Float suitable as general?

Yes, Almond Float falls under the General category and is a great choice for this type of meal.

How do I store leftover Almond Float?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Float Recipe

Name: Almond Float
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 tablespoons unflavored gelatin; 1 ¼ cups water; ¾ cup sugar; 1 cup unsweetened almond milk or 1 cup soymilk; 1 tablespoon almond extract; 1 (15 ounce) can lychees; 1 cup fresh cut mixed fruit (mango, watermelon, melons, kiwi, strawberries, blueberries, raspberries, grapes)

Almond Float – a delicious recipe with unflavored gelatin, water, sugar, unsweetened almond milk, almond, lychees. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons unflavored gelatin
1 ¼ cups water
¾ cup sugar
1 cup unsweetened almond milk or 1 cup soymilk
1 tablespoon almond extract
1 (15 ounce) can lychees
1 cup fresh cut mixed fruit (mango, watermelon, melons, kiwi, strawberries, blueberries, raspberries, grapes)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Almond Float

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