How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Encrusted Salmon?

You need 7 ingredients. The key ingredients include: 125 g salmon fillets, ⅓ cup almonds, chopped, 2 tablespoons parsley, ½ tablespoon lemon juice, and more.

Is Almond Encrusted Salmon suitable as seafood?

Yes, Almond Encrusted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Almond Encrusted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Encrusted Salmon Recipe

Name: Almond Encrusted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 125 g salmon fillets; ⅓ cup almonds, chopped; 2 tablespoons parsley; ½ tablespoon lemon juice; ¼ cup all-purpose flour; salt; pepper

Almond Encrusted Salmon – a delicious recipe with salmon fillets, almonds, parsley, lemon juice, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

125 g salmon fillets
⅓ cup almonds, chopped
2 tablespoons parsley
½ tablespoon lemon juice
¼ cup all-purpose flour
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Seafood

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Almond Encrusted Salmon

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