Name: Almond Crusted Tilapia With Hawaiian Sauce
Yield: 4 servings
Ingredients: Almond Tilapia; 4 tilapia fillets; 1/2 cup crushed almonds; 1 tablespoon extra virgin olive oil; 1 clove garlic; Hawaiian inspired white sauce; 2 tablespoons canola oil; 1 shallot; 3 cups heavy cream; 1.5 cups coconut milk; .5 cups water; salt to taste; 5 tablespoons lime juice; 1 tablespoon tillamok cheese grated; 3 threads saffron

Servings: 4 persons

Almond Tilapia
4 tilapia fillets
1/2 cup crushed almonds
1 tablespoon extra virgin olive oil
1 clove garlic
Hawaiian inspired white sauce
2 tablespoons canola oil
1 shallot
3 cups heavy cream
1.5 cups coconut milk
.5 cups water
salt to taste
5 tablespoons lime juice
1 tablespoon tillamok cheese grated
3 threads saffron

1
["place crushed almonds on filets", "wrap saran wrap around fish filets with arranged almonds and press almonds into filets, unwrap - salt to preference", "heat skillet with oil and saute fillets for aprx. 5 min.", "Remove from heat and continue with sauce", "Return to heat, flip and cook aprx. min longer. Remove and top with sauce and almonds for decor", "Mince shallot and sweat with oil. Add cheese and saffron", "instantly add the coconut milk and bring to simmer on low heat", "Add water, return to simmer while stirring", "Add cream and stir- bring to boil and remain for aprox. 3 min", "add lime juice, stir and salt to taste-", "Return to ""Almond Tilapia"" last step to finish cooking"]

No nutritional information available.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Almond Crusted Tilapia With Hawaiian Sauce

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