How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond-Crusted Salmon?

You need 7 ingredients. The key ingredients include: 2 egg whites, 1 tablespoon dried cilantro flakes, 1 teaspoon lemon juice, 1/2 teaspoon ground ginger, and more.

Is Almond-Crusted Salmon suitable as seafood?

Yes, Almond-Crusted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Almond-Crusted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond-Crusted Salmon Recipe

Name: Almond-Crusted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1 tablespoon dried cilantro flakes; 1 teaspoon lemon juice; 1/2 teaspoon ground ginger; 1/2 teaspoon cayenne pepper; 1/2 cup ground almonds; 2 salmon fillets (6 ounces each)

Almond-Crusted Salmon – a delicious recipe with egg whites, cilantro flakes, lemon juice, ground ginger, cayenne pepper, ground almonds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 egg whites
1 tablespoon dried cilantro flakes
1 teaspoon lemon juice
1/2 teaspoon ground ginger
1/2 teaspoon cayenne pepper
1/2 cup ground almonds
2 salmon fillets (6 ounces each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

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Almond-Crusted Salmon

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