"Almond Crunch Cake" — Baking & Desserts recipe

"Almond Crunch Cake"

Eats Now Editorial Team  · 75 kcal  · Baking & Desserts

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Bake this irresistible "Almond Crunch Cake" at home. Made with white cake mix, almond extract, milk and almonds. Easy step-by-step instructions included.

This "Almond Crunch Cake" relies on simple, everyday ingredients such as white cake mix, almond extract, eagle brand condensed milk and medium carton cool whip. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this "Almond Crunch Cake" delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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