How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Almond Crunch Cake?

You need 6 ingredients. The key ingredients include: 1/3 cup sweet butter, 1/2 cup almonds, sliced, 1/4 cup brown sugar, 2 tablespoons light corn syrup, and more.

Is Almond Crunch Cake suitable as baking & desserts?

Yes, Almond Crunch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Almond Crunch Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Crunch Cake Recipe

Name: Almond Crunch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup sweet butter; 1/2 cup almonds, sliced; 1/4 cup brown sugar; 2 tablespoons light corn syrup; 1/2 tablespoon almond extract; fine breadcrumbs

Almond Crunch Cake – a delicious recipe with sweet butter, almonds, brown sugar, light corn syrup, almond, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup sweet butter
1/2 cup almonds, sliced
1/4 cup brown sugar
2 tablespoons light corn syrup
1/2 tablespoon almond extract
fine breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Baking & Desserts

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