Almond Chicken With Mashed Potatoes Recipe

Name: Almond Chicken With Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup breadcrumbs; 2/3 cup blanched almonds finely chopped; 1 lemon zested; 1/2 teaspoon paprika; 1 egg white at room temperature; 1/3 cup milk; 4 chicken fillets; 1/2 cup all purpose flour; oil for shallow frying; char-grilled asparagus to serve; lemon wedges to serve; 1 1/4 pounds potatoes peeled; 5 tablespoons butter; 2 teaspoons olive oil; 2 shallots finely chopped; 1 spring onion finely chopped; 1 tablespoon fresh flat leaf parsley chopped

Servings: persons

2/3 cup breadcrumbs
2/3 cup blanched almonds finely chopped
1 lemon zested
1/2 teaspoon paprika
1 egg white at room temperature
1/3 cup milk
4 chicken fillets
1/2 cup all purpose flour
oil for shallow frying
char-grilled asparagus to serve
lemon wedges to serve
1 1/4 pounds potatoes peeled
5 tablespoons butter
2 teaspoons olive oil
2 shallots finely chopped
1 spring onion finely chopped
1 tablespoon fresh flat leaf parsley chopped

1
Combine breadcrumbs, almonds, lemon zest and paprika. Season to taste. Whisk together egg and milk. Coat chicken in flour, shaking off excess. Dip into egg mixture then toss in breadcrumb mixture, pressing to coat. Chill for 15 mins.
2
Meanwhile, for the potatoes, place potatoes in a large pot of water. Bring to a boil and cook for 15-20 mins, until tender. Drain. Heat butter and oil in a frying pan over medium heat. Saute shallots for 1-2 mins, until tender. Add potatoes and mash until almost smooth. Add onion and parsley. Season to taste.
3
Heat oil in a large frying pan over medium heat. Cook chicken for 2-3 mins per side, until golden. Drain on paper towels. Serve chicken with mashed potatoes, asparagus and lemon wedges.

742

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2/3 cup breadcrumbs, 2/3 cup blanched almonds finely chopped, 1 lemon zested, 1/2 teaspoon paprika, and more.

Yes, Almond Chicken With Mashed Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Almond Chicken With Mashed Potatoes

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