Almond Brown Sugar Brownies Recipe

Name: Almond Brown Sugar Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup shortening; 5 ounces unsweetened chocolate; 1 3/4 cups sugar; 1/2 cup brown sugar; 1 cup flour; 1 1/4 cups chopped almonds; 3/4 cup chopped almond paste; 1 tablespoon baking powder; 2 teaspoons salt; 4 eggs

Servings: persons

2/3 cup shortening
5 ounces unsweetened chocolate
1 3/4 cups sugar
1/2 cup brown sugar
1 cup flour
1 1/4 cups chopped almonds
3/4 cup chopped almond paste
1 tablespoon baking powder
2 teaspoons salt
4 eggs

1
heat oven to 350 degrees.
2
Heat shortening and chocolate in a 3 quart saucepan, until melted. Remove from heat.
3
Stir in remaining ingredients, in this order : flour, sugar,almond paste, almonds,eggs, baking powder, and salt.
4
Spread into a greased 13x9x2 baking dish.
5
Bake until brownies start to pull away from sides of pan . After 20 minutes, you need to check every 2 minutes. It should not be longer than 30 minutes.
6
Do not overbake.
7
When done take them out and let cool for 6-8 minute.
8
Cut into 2x1 bars.

1412

kcal

Calories

Fat

181

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 cup shortening, 5 ounces unsweetened chocolate, 1 3/4 cups sugar, 1/2 cup brown sugar, and more.

Yes, Almond Brown Sugar Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Almond Brown Sugar Brownies

How did you like this recipe?

Frequently Asked Questions