Allegani Jani Schofield's Hot Pants Beans

1. 1

   Wash and pick over the beans.

2. 2

   Place them in a bowl and cover them with cold water several inches above the beans.

3. 3

   Allow to soak overnight.

4. 4

   Drain and place the beans in a large pot with the same amount of cold water as before.

5. 5

   Add the onions, bacon and salt.

6. 6

   Add the optional tomatoes and sugar, if desired.

7. 7

   Allow to simmer 2 hours, watching to see that the water does not boil away completely.

8. 8

   If neccessary, add a little boiling water from time to time.

9. 9

   If too much water remains at the end of boiling, boil down quickly to remove the excess.

10. 10

    Taste the beans after 1 hour of cooking and add more salt, if necessary.

* Per serving · 4 servings · Values may vary.

No additional tips available.