Allana'S Zesty Red Clam Chowder Recipe

Name: Allana'S Zesty Red Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 1 tablespoon vegetable oil; 1 onion, chopped; 2 carrots, peeled and chopped; 2 stalks celery, chopped; 1 large potato, peeled and diced; 2 cups clam juice; 1 (14.5 ounce) can diced tomatoes, drained; 1 (15 ounce) can tomato sauce; 1/4 teaspoon ground white pepper; 1/4 teaspoon seasoning salt; 1/2 teaspoon dried parsley; 1/4 teaspoon dried marjoram; 1/4 teaspoon garlic powder; 1/4 teaspoon dried thyme; 1/4 teaspoon dry mustard; 1/2 teaspoon Cajun seasoning; 5 drops hot pepper sauce; 2 (6.5 ounce) cans minced clams, drained; 1 (6.5 ounce) can large shrimp, drained

Servings: persons

6 slices bacon
1 tablespoon vegetable oil
1 onion, chopped
2 carrots, peeled and chopped
2 stalks celery, chopped
1 large potato, peeled and diced
2 cups clam juice
1 (14.5 ounce) can diced tomatoes, drained
1 (15 ounce) can tomato sauce
1/4 teaspoon ground white pepper
1/4 teaspoon seasoning salt
1/2 teaspoon dried parsley
1/4 teaspoon dried marjoram
1/4 teaspoon garlic powder
1/4 teaspoon dried thyme
1/4 teaspoon dry mustard
1/2 teaspoon Cajun seasoning
5 drops hot pepper sauce
2 (6.5 ounce) cans minced clams, drained
1 (6.5 ounce) can large shrimp, drained

1
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
2
In a large saucepan over medium heat, place the vegetable oil, onion, carrots and celery. Slowly cook and stir 5 minutes, or until the vegetables are tender. Mix in the bacon, potato, clam juice, tomatoes, tomato sauce, white pepper, seasoning salt, parsley, marjoram, garlic powder, thyme, mustard, Cajun seasoning and hot pepper sauce. Reduce heat and simmer until the potato is tender, about 20 minutes.
3
Mix in the clams and shrimp. Cook approximately 5 minutes more and serve.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 6 slices bacon, 1 tablespoon vegetable oil, 1 onion, chopped, 2 carrots, peeled and chopped, and more.

Yes, Allana'S Zesty Red Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Allana'S Zesty Red Clam Chowder

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