Try this homemade Top O' The Stove Scallop recipe the whole family will love. Made with potatoes, celery soup, water and onions. Easy step-by-step instr…
This Top O' The Stove Scallop relies on simple, everyday ingredients such as thinly sliced potatoes, diced, cooked ham or spam, celery soup (undiluted) and water. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026