All Purpose Ground Meat Mix Recipe

1. 1

   In a large pot or possibly Dutch oven brown grnd meat, stirring to break up meat.

2. 2

   drain excess grease.

3. 3

   Stirin salt, celery, onion and green peppers.

4. 4

   Cover, simmer till vegetables are crisp-tender about 10 min.

5. 5

   Remopve from heat; set aside.

6. 6

   Ladle into six 2 c. freezer containers with tight fitting lids., leaving 1/2 iinch space at top of each.

7. 7

   With a knife cut through mix in each container several times to remove air pockets.

8. 8

   Label and date with contents.

9. 9

   Store in freezer.

10. 10

    Use within 3 months.

* Per serving · 4 servings · Values may vary.

No additional tips available.