How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All In One Bbq Pork Stir Fry Recipe?

You need 5 ingredients. The key ingredients include: 1/2 c. Kraft Signature Collection Balsamic Vinaigrette, 2 Tbsp. maple syrup, 1 lb pork tenderloin, thinly sliced, 2 x celery, onion and apples, sliced, and more.

Is All In One Bbq Pork Stir Fry Recipe suitable as meat & poultry?

Yes, All In One Bbq Pork Stir Fry Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover All In One Bbq Pork Stir Fry Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All In One Bbq Pork Stir Fry Recipe

Name: All In One Bbq Pork Stir Fry Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Kraft Signature Collection Balsamic Vinaigrette; 2 Tbsp. maple syrup; 1 lb pork tenderloin, thinly sliced; 2 x celery, onion and apples, sliced; 4 x serving Prepared Minute Rice

Try this homemade All In One Bbq Pork Stir Fry recipe the whole family will love. Made with Collection, maple syrup, pork tenderloin and celery. Easy st…

This All In One Bbq Pork Stir Fry relies on simple, everyday ingredients such as maple syrup. It comes together quickly and makes 4 servings, at about 662 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 c. Kraft Signature Collection Balsamic Vinaigrette
2 Tbsp. maple syrup
1 lb pork tenderloin, thinly sliced
2 x celery, onion and apples, sliced
4 x serving Prepared Minute Rice

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Quick Info

Servings
4 servings
Calories
662 kcal
Category
Meat & Poultry

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