Try this homemade All Eyes On The Eggs recipe the whole family will love. Made with brown, rice, bacon and onion. Easy step-by-step instructions included.
This All Eyes On The Eggs relies on simple, everyday ingredients such as brown and serve sausages, rice, bacon and chopped onion. It comes together quickly and makes 4 servings, at about 1122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026