How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-Bran Muffins?

You need 12 ingredients. The key ingredients include: 1 c. All-Bran, 1/2 c. hot water, 1/4 c. oil, 1/4 c. sugar, and more.

Is All-Bran Muffins suitable as baking & desserts?

Yes, All-Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover All-Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

All-Bran Muffins Recipe

Name: All-Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. All-Bran; 1/2 c. hot water; 1/4 c. oil; 1/4 c. sugar; 1/4 c. molasses; 1 egg; 1 c. milk or buttermilk (powdered); 1/2 c. more All-Bran; 1 1/4 c. flour; 1 tsp. soda; salt; 1/3 c. raisins (optional)

All-Bran Muffins

Eats Now Editorial Team · 930 kcal · Baking & Desserts

All-Bran Muffins – a delicious recipe with All-Bran, hot water, oil, sugar, molasses, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

All-Bran Muffins

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