Try this homemade Alfredo Shrimp Shells recipe the whole family will love. Made with fresh mushrooms, butter, green onion and frozen cooked salad shrimp…
This Alfredo Shrimp Shells relies on simple, everyday ingredients such as chopped fresh mushrooms, butter and green onion, sliced. It comes together quickly and makes 4 servings, at about 632 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026