Alfredo Oven Fried Chicken

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   Preheat oven to 350 degrees; place butter or margarine in a 9x13 pan and place pan in oven while preheating to melt.

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   Rinse chicken, pat dry and cut off excess fat.

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   Combine Alfredo sauce, milk and eggs in one bowl & bread crumbs, flour, paprika, and cayenne in another.

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   3.

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   Dip chicken breasts in flour mixture, then in Alfredo, then flour mixture again.

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   4.

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   When you have breaded all the chicken, place it in the hot pan with the melted butter, coating both sides of the chicken.

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    If you dont like wasting the Alfredo sauce (we dont) you can add it to the pan (we do!

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    ).

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    5.

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    Bake the chicken for 30-40 minutes, or until the chicken is cooked through.

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    Tips: Save the breadcrumb mixture for next time by putting it in a freezer bag and freezing until next time.

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    Leave the butter/margarine out completely and use Pam instead.

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    Freeze after baking for a quick microwave meal.

* Per serving · 4 servings · Values may vary.

No additional tips available.