How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Albondigas(Mexican Meatballs) ?

You need 7 ingredients. The key ingredients include: 2 1/2 to 3 lb. hamburger meat or ground chuck, 1 onion, sliced, dash of garlic, salt to taste, and more.

Is Albondigas(Mexican Meatballs) suitable as meat & poultry?

Yes, Albondigas(Mexican Meatballs) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Albondigas(Mexican Meatballs) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Albondigas(Mexican Meatballs) Recipe

Name: Albondigas(Mexican Meatballs)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 lb. hamburger meat or ground chuck; 1 onion, sliced; dash of garlic; salt to taste; sprinkle of oregano; 2 to 3 Tbsp. rice; 1 can stewed tomatoes

Albondigas(Mexican Meatballs) – a delicious recipe with hamburger, onion, garlic, salt, oregano, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 to 3 lb. hamburger meat or ground chuck
1 onion, sliced
dash of garlic
salt to taste
sprinkle of oregano
2 to 3 Tbsp. rice
1 can stewed tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Albondigas(Mexican Meatballs)

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