Try this homemade Pub Spuds recipe the whole family will love. Made with sausage, baking potato, onion and butter. Easy step-by-step instructions included.
This Pub Spuds relies on simple, everyday ingredients such as large english banger sausage, large baking potato, baked, onion, sliced into rings and butter. It comes together quickly and makes 4 servings, at about 29 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026