How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Albondigas?

You need 10 ingredients. The key ingredients include: 1 quart water, 4 carrots, sliced, 2 small potatoes, peeled and diced, 1 medium onion, diced, and more.

Is Albondigas suitable as meat & poultry?

Yes, Albondigas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Albondigas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Albondigas Recipe

Name: Albondigas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart water; 4 carrots, sliced; 2 small potatoes, peeled and diced; 1 medium onion, diced; 1 1/2 cups salsa, medium or hot; 2 beef bouillon cubes; 1 1/2 pounds ground beef; 1/3 cup seasoned dry bread crumbs; 1/3 cup milk; chopped fresh cilantro (optional)

Albondigas

Eats Now Editorial Team · 642 kcal · Meat & Poultry

Albondigas – a delicious recipe with water, carrots, potatoes, onion, salsa, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Albondigas

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