Try this homemade Alaskan Parmesan Baked Halibut recipe the whole family will love. Made with sour cream, parmesan cheese, butter and dill weed. Easy st…
This Alaskan Parmesan Baked Halibut relies on simple, everyday ingredients such as halibut steaks, 1-inch thick, sour cream, grated parmesan cheese and dill weed. It comes together quickly and makes 4 servings, at about 1264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026