Alaska Wild Blueberry Peach Crisp Recipe

Name: Alaska Wild Blueberry Peach Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups blueberries (frozen or thawed); 1 lb frozen peaches, roughly chopped; 4 tablespoons sugar or 4 tablespoons Splenda granular, sugar substitute; 3 tablespoons flour; 1 cup rolled oatmeal; 1 cup brown sugar, packed; 1/2 cup flour; 1/2 teaspoon ground cinnamon; 1/2 cup margarine or 1/2 cup butter; 1/2 cup pecans, chopped or 1/2 cup low-fat granola

Servings: persons

5 cups blueberries (frozen or thawed)
1 lb frozen peaches, roughly chopped
4 tablespoons sugar or 4 tablespoons Splenda granular, sugar substitute
3 tablespoons flour
1 cup rolled oatmeal
1 cup brown sugar, packed
1/2 cup flour
1/2 teaspoon ground cinnamon
1/2 cup margarine or 1/2 cup butter
1/2 cup pecans, chopped or 1/2 cup low-fat granola

1
Preheat oven to 375 deg.
2
Wash blueberries right before using and drain. Combine blueberries with chopped peaches. Toss with sugar or Splenda and flour. Place in the bottom of 9x13 or large casserole dish.
3
In a separate bowl, combine oats, brown sugar, flour and cinnamon. Cut in butter using pastry blender or two forks until mixture resembles peas. Gently mix in pecans or granola.
4
Top fruit in casserole dish with the oats/brown sugar topping.
5
Bake in oven for 45 minutes or until peaches are tender and topping is golden and crunchy. Serve warm with cream or whipped topping if desired.

767

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 cups blueberries (frozen or thawed), 1 lb frozen peaches, roughly chopped, 4 tablespoons sugar or 4 tablespoons Splenda granular, sugar substitute, 3 tablespoons flour, and more.

Yes, Alaska Wild Blueberry Peach Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Alaska Wild Blueberry Peach Crisp

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