How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alaska Smoked Salmon Dip?

You need 7 ingredients. The key ingredients include: 12 ounces smoked salmon, roughly chopped, 8 ounces cream cheese, warmed, 1 cup sour cream, 1 cup mayonnaise, and more.

Is Alaska Smoked Salmon Dip suitable as seafood?

Yes, Alaska Smoked Salmon Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Alaska Smoked Salmon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Alaska Smoked Salmon Dip Recipe

Name: Alaska Smoked Salmon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces smoked salmon, roughly chopped; 8 ounces cream cheese, warmed; 1 cup sour cream; 1 cup mayonnaise; 1 teaspoon Tabasco sauce; 2 cloves garlic, finely minced; 1 bunch green onion, finely chopped

Alaska Smoked Salmon Dip – a delicious recipe with salmon, cream cheese, sour cream, mayonnaise, Tabasco sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 ounces smoked salmon, roughly chopped
8 ounces cream cheese, warmed
1 cup sour cream
1 cup mayonnaise
1 teaspoon Tabasco sauce
2 cloves garlic, finely minced
1 bunch green onion, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
907 kcal
Category
Seafood

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