How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alaska Salmon Nuggets Recipe?

You need 11 ingredients. The key ingredients include: 1 can salmon (1 lb.), 1/2 c. mashed potatoes, 1 Tbsp. grated onion, 1 Tbsp. butter or possibly other fat, melted, and more.

Is Alaska Salmon Nuggets Recipe suitable as seafood?

Yes, Alaska Salmon Nuggets Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Alaska Salmon Nuggets Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alaska Salmon Nuggets Recipe

Name: Alaska Salmon Nuggets Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon (1 lb.); 1/2 c. mashed potatoes; 1 Tbsp. grated onion; 1 Tbsp. butter or possibly other fat, melted; 1/4 tsp salt; 1/4 tsp celery salt; 1 dsh pepper; 1 tsp worchestershire sauce; 1 x egg, well beaten; 1/4 lb sharp cheese; 1 c. dry bread crumbs

Try this homemade Alaska Salmon Nuggets recipe the whole family will love. Made with salmon, potatoes, onion and butter. Easy step-by-step instructions …

This Alaska Salmon Nuggets relies on simple, everyday ingredients such as salmon (1 lb.), mashed potatoes, grated onion and salt. It comes together quickly and makes 4 servings, at about 415 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Alaska Salmon Nuggets Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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