How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alaska Omelette Recipe?

You need 6 ingredients. The key ingredients include: Yield: 1 servings, 105 gm Canned pink Alaska salmon liquid removed and flaked, 2 x Large eggs, 2 Tbsp. Lowfat sour cream or possibly fromage frais, and more.

Is Alaska Omelette Recipe suitable as breakfast?

Yes, Alaska Omelette Recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Alaska Omelette Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alaska Omelette Recipe Recipe

Name: Alaska Omelette Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Yield: 1 servings; 105 gm Canned pink Alaska salmon liquid removed and flaked; 2 x Large eggs; 2 Tbsp. Lowfat sour cream or possibly fromage frais; 1/2 tsp Freshly minced tarragon Salt and white pepper; 7 gm Butter or possibly margarine

Alaska Omelette Recipe – a delicious recipe with salmon, eggs, sour cream, Salt, Butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

Yield: 1 servings
105 gm Canned pink Alaska salmon liquid removed and flaked
2 x Large eggs
2 Tbsp. Lowfat sour cream or possibly fromage frais
1/2 tsp Freshly minced tarragon Salt and white pepper
7 gm Butter or possibly margarine

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Quick Info

Servings
4 servings
Calories
6801 kcal
Category
Breakfast

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Alaska Omelette Recipe

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