Alarm Chili Recipe

Name: Alarm Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. extra lean ground beef; 1 medium onion, finely chopped; 3 cloves garlic, finely chopped; 1 large green bell pepper, cut into 1/2-inch pieces; 2 (28 oz.) cans tomatoes, crushed; 1 Tbsp. oil; 2 tsp. oregano; 2 tsp. cumin; 3 Tbsp. chili powder; 2 Tbsp. baking cocoa; 2 tsp. sugar; 1 tsp. crushed hot pepper; 1 tsp. Tabasco sauce; 1 (15 oz.) can kidney beans, rinsed and drained

Servings: persons

1 lb. extra lean ground beef
1 medium onion, finely chopped
3 cloves garlic, finely chopped
1 large green bell pepper, cut into 1/2-inch pieces
2 (28 oz.) cans tomatoes, crushed
1 Tbsp. oil
2 tsp. oregano
2 tsp. cumin
3 Tbsp. chili powder
2 Tbsp. baking cocoa
2 tsp. sugar
1 tsp. crushed hot pepper
1 tsp. Tabasco sauce
1 (15 oz.) can kidney beans, rinsed and drained

1
Cook ground beef in 2 1/2-quart saucepan over medium heat for 6 to 8 minutes or until well done, stirring until crumbly.
2
Remove ground beef with slotted spoon to paper towels to drain.
3
Drain and wipe saucepan.
4
Saute onion, garlic and green pepper with 1/2 cup tomatoes in oil in saucepan for 3 minutes.
5
Add oregano, cumin, chili powder, cocoa, sugar, hot pepper and Tabasco sauce. Cook for 3 minutes.
6
Add beans, ground beef and remaining tomatoes.
7
Simmer for 25 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. extra lean ground beef, 1 medium onion, finely chopped, 3 cloves garlic, finely chopped, 1 large green bell pepper, cut into 1/2-inch pieces, and more.

Yes, Alarm Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alarm Chili

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