Al & Tipper Gore'S Chinese Chicken With Walnuts Recipe

Name: Al & Tipper Gore'S Chinese Chicken With Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless chicken breasts, cut into one-inch pieces; 2 1/2 tablespoons soy sauce; 1 1/2 tablespoons water; 2 teaspoons cornstarch; 2 tablespoons chinese rice wine or 2 tablespoons sherry wine; 1 teaspoon sugar; 1 teaspoon fresh ginger, grated; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon salt; 3 teaspoons vegetable oil; 2 medium green peppers, chopped in 3/4-inch pieces; 4 scallions, sliced in 1-inch lengths; 1/3 cup chopped walnuts

Servings: persons

2 lbs boneless chicken breasts, cut into one-inch pieces
2 1/2 tablespoons soy sauce
1 1/2 tablespoons water
2 teaspoons cornstarch
2 tablespoons chinese rice wine or 2 tablespoons sherry wine
1 teaspoon sugar
1 teaspoon fresh ginger, grated
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon salt
3 teaspoons vegetable oil
2 medium green peppers, chopped in 3/4-inch pieces
4 scallions, sliced in 1-inch lengths
1/3 cup chopped walnuts

1
Mix the soy sauce with the water, then blend in the cornstarch. Stir in the wine, sugar, ginger, red pepper and salt.
2
Preheat a wok or large fry pan over high head. Add 2 teaspoons of vegetable oil. Stir-fry the green peppers and onions for 2 minutes and remove. Add the walnuts and stir fry for 1-2 minutes or until golden brown. Remove.
3
Add the rest of the oil and stir fry the chicken. (You may need to add more oil or some stock if the pan is dry.)
4
Once the chicken is no longer pink, add the soy sauce mixture. Then stir in the vegetables and walnuts, cover and cook until heated through.

531

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs boneless chicken breasts, cut into one-inch pieces, 2 1/2 tablespoons soy sauce, 1 1/2 tablespoons water, 2 teaspoons cornstarch, and more.

Yes, Al & Tipper Gore'S Chinese Chicken With Walnuts falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Al & Tipper Gore'S Chinese Chicken With Walnuts

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