Aji Sauce Recipe – Eats Now

Name: Aji Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 whole Green Onions, Trimmed, Chopped; 1 teaspoon Sugar; 3 cloves Garlic, Chopped; 1/2 cups Fresh Cilantro, Chopped; 1/2 cups Flat-leaf Italian Parsley, Chopped; 3 whole Roma Tomatoes, Seeded & Diced; 1 teaspoon Salt; 1 teaspoon Cracked Black Pepper; 2 Tablespoons White Vinegar; 1 whole Habanero Pepper, Seeded, Chopped; 1 whole Lime, Juiced

Servings: persons

4 whole Green Onions, Trimmed, Chopped
1 teaspoon Sugar
3 cloves Garlic, Chopped
1/2 cups Fresh Cilantro, Chopped
1/2 cups Flat-leaf Italian Parsley, Chopped
3 whole Roma Tomatoes, Seeded & Diced
1 teaspoon Salt
1 teaspoon Cracked Black Pepper
2 Tablespoons White Vinegar
1 whole Habanero Pepper, Seeded, Chopped
1 whole Lime, Juiced

1
Begin by adding the green onions, sugar, garlic, half of the cilantro, half of the parsley, half of the tomatoes, salt, pepper, vinegar, and habanero pepper into the bowl of a food processor. Pulse until everything is finely blended.
2
Into a mixing bowl, add the remaining tomatoes, the remaining parsley and cilantro and juice of the lime. Pour in the mixture from the food processor, and stir well to combine everything.
3
What you end up with is what is called Aji. It is much like a sofrito and can be used in so many dishes. Smell it, then taste it, and you will see. The possibilities are endless. Soups, rice, stews, heck, even a salad. It's fresh, it's bright, and it is nothing short of amazing. Give this one shot. It will store for a few weeks in the fridge, but I am guessing it will not last that long. Hope you enjoy.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 whole Green Onions, Trimmed, Chopped, 1 teaspoon Sugar, 3 cloves Garlic, Chopped, 1/2 cups Fresh Cilantro, Chopped, and more.

Yes, Aji Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aji Sauce

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