How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ajam Goreng Djawa (Fried Chicken With Spices) Recipe?

You need 9 ingredients. The key ingredients include: 1 x Chicken, frying, cut up, 2 x Chilies, split, 1 x Onion, small, sliced, 2 Tbsp. Coriander seed, grnd, and more.

Is Ajam Goreng Djawa (Fried Chicken With Spices) Recipe suitable as meat & poultry?

Yes, Ajam Goreng Djawa (Fried Chicken With Spices) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ajam Goreng Djawa (Fried Chicken With Spices) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ajam Goreng Djawa (Fried Chicken With Spices) Recipe Recipe

Name: Ajam Goreng Djawa (Fried Chicken With Spices) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x Chicken, frying, cut up; 2 x Chilies, split; 1 x Onion, small, sliced; 2 Tbsp. Coriander seed, grnd; 1 Tbsp. Caraway seed, grnd; 1 Tbsp. Turmeric Salt; 2 Tbsp. Tamarind juice; 2 Tbsp. Brown sugar; 1 c. Coconut lowfat milk Oil

Ajam Goreng Djawa (Fried Chicken With Spices) Recipe – a delicious recipe with Chicken, Chilies, Onion, Coriander seed, Caraway seed, Turmeric Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 x Chicken, frying, cut up
2 x Chilies, split
1 x Onion, small, sliced
2 Tbsp. Coriander seed, grnd
1 Tbsp. Caraway seed, grnd
1 Tbsp. Turmeric Salt
2 Tbsp. Tamarind juice
2 Tbsp. Brown sugar
1 c. Coconut lowfat milk Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Meat & Poultry

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Ajam Goreng Djawa (Fried Chicken With Spices) Recipe

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