Try this homemade Ajam Ati Goreng (Fried Chicken Livers) recipe the whole family will love. Made with Chicken livers, Tomatoes, Red Spanish peppers Garl…
This Ajam Ati Goreng (Fried Chicken Livers) relies on simple, everyday ingredients such as chicken livers, tomatoes, x red spanish peppers garlic and x onions oil to fry in. It comes together quickly and makes 4 servings, at about 236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026