How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ajam Ati Goreng (Fried Chicken Livers) Recipe?

You need 4 ingredients. The key ingredients include: 1/2 lb Chicken livers, 1/2 lb Tomatoes, 3 x Red Spanish peppers Garlic, 2 x Onions Oil to fry in.

Is Ajam Ati Goreng (Fried Chicken Livers) Recipe suitable as meat & poultry?

Yes, Ajam Ati Goreng (Fried Chicken Livers) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ajam Ati Goreng (Fried Chicken Livers) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ajam Ati Goreng (Fried Chicken Livers) Recipe Recipe

Name: Ajam Ati Goreng (Fried Chicken Livers) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb Chicken livers; 1/2 lb Tomatoes; 3 x Red Spanish peppers Garlic; 2 x Onions Oil to fry in

Ajam Ati Goreng (Fried Chicken Livers) Recipe – a delicious recipe with Chicken livers, Tomatoes, Red Spanish peppers Garlic, Onions Oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb Chicken livers
1/2 lb Tomatoes
3 x Red Spanish peppers Garlic
2 x Onions Oil to fry in

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ajam Ati Goreng (Fried Chicken Livers) Recipe

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