How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe?

You need 10 ingredients. The key ingredients include: 4 ounce Ahi tuna finely diced, 2 dsh Warm pepper sauce, 1 Tbsp. Finely-minced chives, 1 tsp Extra virgin olive oil, and more.

Is Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe suitable as seafood?

Yes, Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe Recipe

Name: Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounce Ahi tuna finely diced; 2 dsh Warm pepper sauce; 1 Tbsp. Finely-minced chives; 1 tsp Extra virgin olive oil; Salt to taste; Freshly-grnd black pepper to taste; 4 ounce Wasabi tobiko; 2 ounce Osetra caviar; 1 Tbsp. Unsweetened whipped cream per serving; Wasabi Tobiko Vinaigrette see * Note

Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe

Eats Now Editorial Team · 72 kcal · Seafood

Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe – a delicious recipe with pepper sauce, chives, olive oil, Salt, Freshly-grnd black pepper, caviar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ahi Tuna Parfait With Wasabi Tobiko Vinaigrette Recipe

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