How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ahi Tuna?

You need 6 ingredients. The key ingredients include: 2 slabs ahi tuna, 1/2 cup soy sauce, 1/2 cup olive oil, Worcestershire sauce, to taste, and more.

Is Ahi Tuna suitable as seafood?

Yes, Ahi Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ahi Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ahi Tuna Recipe – Eats Now

Name: Ahi Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slabs ahi tuna; 1/2 cup soy sauce; 1/2 cup olive oil; Worcestershire sauce, to taste; 1 tablespoon minced ginger; 1 tablespoon minced garlic

Ahi Tuna – a delicious recipe with tuna, soy sauce, olive oil, Worcestershire sauce, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slabs ahi tuna
1/2 cup soy sauce
1/2 cup olive oil
Worcestershire sauce, to taste
1 tablespoon minced ginger
1 tablespoon minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ahi Tuna

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