African Spice-Rubbed Drumsticks With Banana Boats

1. 1

   In small bowl, combine cumin, paprika, chile powder, brown sugar, peppercorns and oregano.

2. 2

   Rub or spray drumsticks lightly with oil.

3. 3

   Roll in spice rub, transfer to pan or dish, cover and refrigerate at least 2 hours, or overnight.

4. 4

   Preheat grill or broiler.

5. 5

   Remove drumsticks from the refrigerator 20 minutes before cooking.

6. 6

   Grill over medium heat, about 4 inches from heat source, turning as needed, until brown and crisp, about 30 minutes.

7. 7

   (Or broil drumsticks, turning once, about 12 minutes per side.

8. 8

   ).

9. 9

   Slice unpeeled bananas in half lengthwise.

10. 10

    Coat or spray banana flesh with vegetable oil.

11. 11

    About 5 minutes before chicken is done, place bananas on the grill or under broiler, flesh toward heat, and cook until fruit softens and sizzles, 3 to 5 minutes.

12. 12

    Serve bananas and chicken together.

* Per serving · 4 servings · Values may vary.

No additional tips available.