Name: African Peanut Stew
Yield: 4 servings
Ingredients: 1 medium onion; 2 garlic cloves; 3 tablespoons vegetable oil; 1 (6 ounce) can crushed pineapple (don't drain); kale or spinach or other leafy greens; 2 tablespoons fresh cilantro; hot sauce; 1 cup peanut butter

African Peanut Stew – a delicious recipe with onion, garlic, vegetable oil, pineapple, fresh cilantro, hot sauce. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 medium onion
2 garlic cloves
3 tablespoons vegetable oil
1 (6 ounce) can crushed pineapple (don't drain)
kale or spinach or other leafy greens
2 tablespoons fresh cilantro
hot sauce
1 cup peanut butter

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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African Peanut Stew

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