Try this homemade Afghani Meat And Fish Spice Rub recipe the whole family will love. Made with black peppercorns, cumin seeds, ground turmeric and groun…
This Afghani Meat And Fish Spice Rub relies on simple, everyday ingredients such as black peppercorns, cumin seeds, ground turmeric and ground cardamom. It comes together quickly and makes 4 servings, at about 69 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026