Affordable Basic Restaurant-Style Tomato And Macaroni Soup

1. 1

   In a medium saucepan; bring salted water, onion and pasta to a boil.

2. 2

   Boil approximately 8 minutes till pasta and onion are cooked; stirring occasionally to ensure pasta does not stick to the bottom of the pan.

3. 3

   DO NOT DRAIN; add tomato juice and bring back to a slow boil for about another 2 minutes.

4. 4

   Note: You may wish to cook your onions in a bit of butter or olive oil before adding to the boiling water.

* Per serving · 4 servings · Values may vary.

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