Macaroni and Cheese With Cauliflower

1. 1

   Cook macaroni in water about 10 minutes, or until tender but still firm.

2. 2

   While the macaroni is cooking, place cauliflower in microwave safe bowl with 2 T water.

3. 3

   Cover bowl and microwave 2 to 4 minutes to steam cook the cauliflower.

4. 4

   Microwaves very, so check often.

5. 5

   Once macaroni is done, drain water and return to pan.

6. 6

   Mix in the cooked cauliflower.

7. 7

   In a saucepan, melt butter, whisk in the flour and mix well.

8. 8

   Slowly whisk in the milk until completely incorporated.

9. 9

   Cook until slightly thickened and bubbly.

10. 10

    Add cheese, stirring until melted and smooth.

11. 11

    Pour over the macaroni mixture.

12. 12

    Heat for two minutes, stirring constantly.

13. 13

    Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.