How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Adobo, Garlic & Parmesan Potato Oven Fries?

You need 6 ingredients. The key ingredients include: 3 large potatoes, peeled, cut into french fry slices and covered, with cold water, 2 teaspoons adobo seasoning, 2 teaspoons garlic powder, 2 tablespoons grated parmesan cheese, and more.

Is Adobo, Garlic & Parmesan Potato Oven Fries suitable as general?

Yes, Adobo, Garlic & Parmesan Potato Oven Fries falls under the General category and is a great choice for this type of meal.

How do I store leftover Adobo, Garlic & Parmesan Potato Oven Fries?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Adobo, Garlic & Parmesan Potato Oven Fries Recipe

Name: Adobo, Garlic & Parmesan Potato Oven Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large potatoes, peeled, cut into french fry slices and covered, with cold water; 2 teaspoons adobo seasoning; 2 teaspoons garlic powder; 2 tablespoons grated parmesan cheese; salt and pepper; vegetable oil cooking spray (optional)

Try this homemade Adobo, Garlic & Parmesan Potato Oven Fries recipe the whole family will love. Made with potatoes, garlic, parmesan cheese and salt. Ea…

This Adobo, Garlic & Parmesan Potato Oven Fries relies on simple, everyday ingredients such as adobo seasoning, garlic powder, grated parmesan cheese and salt and pepper. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 large potatoes, peeled, cut into french fry slices and covered, with cold water
2 teaspoons adobo seasoning
2 teaspoons garlic powder
2 tablespoons grated parmesan cheese
salt and pepper
vegetable oil cooking spray (optional)

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Quick Info

Servings
4 servings
Calories
94 kcal
Category
General

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