How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Addictive Asian Beef Slaw (Crack Slaw)?

You need 14 ingredients. The key ingredients include: 1 tablespoon canola oil, 4 cloves garlic, minced, or more to taste, 1 tablespoon minced fresh ginger, 1 pound ground beef, and more.

Is Addictive Asian Beef Slaw (Crack Slaw) suitable as salads?

Yes, Addictive Asian Beef Slaw (Crack Slaw) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Addictive Asian Beef Slaw (Crack Slaw)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Addictive Asian Beef Slaw (Crack Slaw) Recipe

Name: Addictive Asian Beef Slaw (Crack Slaw)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 4 cloves garlic, minced, or more to taste; 1 tablespoon minced fresh ginger; 1 pound ground beef; 1/2 head white cabbage, shredded; 1/2 head red cabbage, shredded; 2 large carrots, peeled and cut into thin strips; 1 red bell pepper, cut into very thin strips; 1/2 cup reduced-sodium soy sauce; 2 tablespoons sesame oil; 1 dash hot sauce, or to taste; salt and ground black pepper to taste; 2 tablespoons chopped fresh cilantro, or to taste; 1 lime wedge

Try this homemade Addictive Asian Beef Slaw (Crack Slaw) recipe the whole family will love. Made with canola oil, garlic, fresh ginger and ground beef. …

This Addictive Asian Beef Slaw (Crack Slaw) relies on simple, everyday ingredients such as canola oil, minced fresh ginger, ground beef and head white cabbage, shredded. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Addictive Asian Beef Slaw (Crack Slaw)

Tips for the best results

Variations & substitutions

My Personal Notes

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