How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Adaline Hanover'S Salmon Cutlets?

You need 8 ingredients. The key ingredients include: chopped green onions, 4 Tbsp. butter, 2 Tbsp. flour, 1 c. milk, and more.

Is Adaline Hanover'S Salmon Cutlets suitable as seafood?

Yes, Adaline Hanover'S Salmon Cutlets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Adaline Hanover'S Salmon Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Adaline Hanover'S Salmon Cutlets Recipe

Name: Adaline Hanover'S Salmon Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chopped green onions; 4 Tbsp. butter; 2 Tbsp. flour; 1 c. milk; 1 pt. cooked, drained salmon; 18 crushed saltine crackers; 4 beaten eggs; salt to taste

Adaline Hanover'S Salmon Cutlets – a delicious recipe with green onions, butter, flour, milk, salmon, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

chopped green onions
4 Tbsp. butter
2 Tbsp. flour
1 c. milk
1 pt. cooked, drained salmon
18 crushed saltine crackers
4 beaten eggs
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Seafood

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Adaline Hanover'S Salmon Cutlets

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